Most of us will be familiar with the spectacularly evolved insect-eating pitcher plants that are found around the tropics in Malaysia, Indonesia, Borneo and the Philippines. The soil in these areas is generally low in the nutrients necessary to support plant growth, so these plants have evolved to extract nutrients from surprising sources. Typically this involves trapping unsuspecting insects that are lured by nectar to the plant then slip off the rim of the pitcher and tumble into a pool of digestive juices below. Nutrients, released from the breakdown of the catch are absorbed by the plant and used for growth. There are about 140 known species of pitcher plant that trap insects using variations on this theme. They are all members of the plant genus Nepenthes.
![The shrew and its loo](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRAmz8yyAeNv2HfUSWpG8NArlVuRrB1SILj6ky5o5LtPBilmVeR-Ymz-GduFUOJ83-IUdhMcCRxPMRWfS8Adn2gLAoL4xIY5NHg5xrqe5t-kjsSTBF0WS1pwtafrd3mhMPuNNhB473h-Q/s400/f957fc0b217b.jpg)
It is likely that this mutualistic relationship has been in place for some time because the pitchers are so precisely tailored to the activities of the tree shrew. Unlike the insect-catching pitcher plants that have slippery wax coating the rim of the pitcher, for the shrew’s comfort, the rim of the lowii is wax free to provide the shrew with better grip for eating and stability to protect it from unpleasant spill from within the plant.
Find out more about the science behind this phenomenon, click here.
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